Толковый словарь английского языка Oxford English Reference - roast
Roast
roast
v., adj., & n. --v. 1 tr. a cook (food, esp. meat) in an oven or by exposure to open heat. b heat (coffee beans) before grinding. 2 tr. heat (the ore of metal) in a furnace. 3 tr. a expose (a torture victim) to fire or great heat. b tr. & refl. expose (oneself or part of oneself) to warmth. 4 tr. criticize severely, denounce. 5 intr. undergo roasting. --attrib.adj. (of meat or a potato, chestnut, etc.) roasted. --n. 1 a roast meat. b a dish of this. c a piece of meat for roasting. 2 the process of roasting. 3 US a party where roasted food is eaten. Etymology: ME f. OF rost, rostir, f. Gmc
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I. verb Etymology: Middle English rosten, from Anglo-French rostir, of Germanic origin; akin to Old High German rōsten to ~ Date: 13th century transitive verb 1. to cook by exposing to dry heat (as in an oven or before a fire) or by surrounding with hot embers, sand, or stones , to dry and parch by exposure to heat , to heat (inorganic material) with access of air and without fusing to effect change (as expulsion of volatile matter, oxidation, or removal of sulfur from sulfide ores), to heat to excess , to subject to severe criticism or ridicule , to honor (a person) at a ~, intransitive verb to cook food by heat, to undergo being ~ed, II. noun Date: 14th century a piece of meat suitable for ~ing, a gathering at which food is ~ed before an open fire or in hot ashes or sand, an act or process of ~ing, a banquet honoring a person (as a celebrity) who is subjected to humorous tongue-in-cheek ridicule by friends, III. adjective Date: 14th century that has been ~ed ...Толковый словарь английского языка
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